"Single-origin Ethiopia contains coffee grown in the southern part of the country is volcanic at an altitude of 1,300 meters to 2,100 meters above sea level, where there is a definite distinction between the wet and dry seasons. This is the most fragrant coffee in the world, with marted jasmine and rose petal notes. Very sweet in the cup, with medium body and syrupy. Persistent and very pleasant aftertaste. Ideal served with breakfasts and with sweets after a meal.
"這款單一產地咖啡來自埃塞俄比亞, 咖啡種植在該國南部,火山地域處於海拔 1,300 米至 2,100 米之間。那裡有明顯的旱季和雨季之分。這是世界上最香的咖啡 之一，帶有茉莉和玫瑰花瓣的香氣。杯中非常香甜，中等醇厚。持久且令人愉悅的回味, 是早餐和餐後甜點的理想選擇。
Ingredients: 100% Arabica
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